Networking Secrets and Connecting

Last day to register: November 8th

Networking Secrets & Connecting

Join Hayden Huff as she breaks down the differences between networking and connecting. Learn to leave a lasting impression on those you meet and build a community BEFORE you need it. Plus, don’t miss out on some secrets of how to best “work the room” in a networking environment.

About our Speaker
Hayden Huff is the Director of Business Development at Supporting Strategies. She has a passion for people, loves making new connections, and bringing others together. She’s spent her entire career in sales and is proud to always be in a role that allows her to guide those she meets; helping others conquer their business challenges. While aligning potential clients to Supporting Strategies’ outsourced accounting is her primary role by day, Hayden also enjoys taking advantage of all the outdoor activities New England has to offer.

Program
5:30-6:00 Sign in and networking
6:00-7:00 Presentation and Q & A
7:00-7:30 Networking


Speakers

Ms. Hayden Huff

Director of Business Development
Supporting Strategies

Credits

1.00 CPE
Basic

Method

group-live

Field

Personal Development, Non-technical

Prerequisites

None

National Registry of CPE SponsorsFinancial Executives International (FEI) is registered with the National Association of State Boards of Accountancy (NASBA) as a sponsor of continuing professional education on the National Registry of CPE Sponsors. State Boards of Accountancy have the final authority on the acceptance of individual courses for CPE credit. Complaints regarding registered sponsors may be submitted to the National Registry of CPE Sponsors through its website: www.nasbaregistry.org.

For FEI CPE credits, one credit hour equals 50 minutes according to NASBA guidelines. Some states boards may differ on how many minutes constitute a credit hour. Contact your state board for more information. For more information regarding administrative policies such as complaint and refund, please contact our offices at 973.765.1029.